Home » Take Classes » Academic Divisions » Culinary Institute of Charleston » CIC Advisory Board


CIC Advisory Board

The Culinary Institute of Charleston is proud to have the movers and shakers of the tourism industry on our advisory board. These individuals ensure we are meeting the training demands of the industry.

Andrew Stress  
Charleston Harbor Resort and Marina

Chad Billings
Keller Williams Commercial Real Estate

Bruce Scott
Homegrown Hospitality Group

Claire Chapman
Peninsula Grill

Christopher Holme  
Slightly North of Broad

Sara Clow  
GrowFood Carolina

Nathalie Dupree 
Nathalie Dupree Food Enterprises

Trey Dutton 
Hominy Grill/Southern Keep LLC

Jennifer Goldman 
Patrick Properties

Ellis Grossman 
Bojangles

Tommy Hall 
Halls Chophouse

Susan Johnson  
MUSC

Bill Lacey 
Kiawah Resort

Frank Lee  
Chef Emeritus

Susan Lucas 
King Street Marketing Group

Maureen King 
Harris Teeter

Nadine Miller 
Dorchester School District 2

Bert Postell 
Dorchester High School

Wayne Smith
College of Charleston

Andrea Upchurch
Hospitality Management Group

Suzanne Wallace 
Charleston Convention & Visitors Bureau

Walter Campbell 
Charleston County School District