Academic Programs > Culinary Institute of Charleston (Hospitality, Tourism & Culinary Arts) > Mikasa Menu
Mikasa Menu

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The Mikasa Dining Room on Main Campus opens on Tuesday,
September 8, 2009.

All dates and menus are subject to availability and change.

Reservations Required

International Cuisine Menus 
Buffett Style
Available Dates
Cuisine of the Middle East
Tuesday, September 8
Cuisine of Korea & Japan
Friday, Setember, September 11
Cuisine of Spain, Portugal & Southern France
Tuesday, September 15
Cuisine of Northern Italy
Thursday, September 17
Cuisine of India
Friday, September 18
Cuisine of Southern Italy
Tuesday, September 22
Cuisine of North Africa
Thursday, September 24

Cuisine of the Middle East

Friday, September 25

Cuisine of Eastern Europe: Russia, Poland & Slavic Countries
Tuesday September 29

 

 

Cuisine of Western Europe: Germany & Northern France

Thursday, October 1

Cuisine of the Mediterranean: Greece

Friday, October 2

Cuisine of South & Central America

Tuesday, October 6

Cuisine of Mexico

Thursday, October 8

Cuisine of Spain, Portugal & Southern France

Friday, October 9

Cuisine of Northern Italy

Friday, October 16

Cuisine of Southern Italy

Friday, October 23

Cuisine of North Africa

Friday, October 30

 

 

Cuisine of North Africa Wednesday, November 4
Cuisine of Eastern Europe: Russia, Poland & Slavic Countries Friday, November 6
Cuisine of Spain, Portugal & Southern France Monday, November 9
Cuisine of Western Europe: Germany & Northern France Friday, November 13
Cuisine of Northern Italy
Monday, November 16
Cuisine of Southern Italy
Wednesday, November 18

Cuisine of South & Central America

Friday, November 20
Cuisine of Sicily & Sardinia Monday, November 23
Cuisine of Greece & The Balkans Monday, November 30
   
Cuisine of Turkey & the Eastern Mediterranean Wednesday, December 2

Thanks to Mikasa and Stölzle for their generous donations of china and glassware.

 

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