Culinary Institute of Charleston at Palmer Campus
:: Blogspot
:: Courses
:: Palmer Campus Facilities





Academic Programs > Culinary Institute of Charleston (Hospitality, Tourism & Culinary Arts) > Culinary Institute of Charleston at Palmer Campus
Culinary Institute of Charleston at Palmer Campus


The Culinary Institute of Charleston has expanded at Trident Technical College's Palmer Campus located in downtown Charleston. Beginning in August, 2008, the Culinary Institute began to offer convenient advanced training opportunities to the restaurant and hospitality industry as well as continuing education classes for both industry professionals and the community. The site also provides possibilities for national organizations and agencies to offer advanced research and development activities. The 26,000-square foot facility features a 50-seat restaurant, 100-seat amphitheater and demonstration kitchen, production kitchen, general teaching kitchen, nutrition kitchen/R&D lab, artisanal baking lab, and beverage operations  lab.

Tour our facilitiesExplore our coursesRequest InformationThe Art of the Plate

 

Trident Technical College, Copyright 2011